Week 8

This week my partner and I had worked on the dessert for JANUARY the dessert that we were thinking of doing is FLAN. Flan is good and you can make it whenever is needed during any month it is fun to bake flan not just for yourself but for everyone. This week we are going to bake a flan we have everything that we need for this challenge for the teachers that can make them feel happy about who they are.This week try to bake it yourself make this flan as good as you think this is the way people do it but I myself do it differently. My mother taught me how to bake it my family and I love it way better the way we make it.This is something you can also try to make it delicious as you can and you will enjoy it. This dessert is sweet and delicious that will make your tummy happy of how good it is.


1 cup white sugar
3 eggs 
1 (14 ounce) can sweetened condensed milk 
1 (12 fluid ounce) can evaporated milk
1 tablespoon vanilla extract

Directions 

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium saucepan over medium-low heat, melt sugar until liquefied and golden in color. Carefully pour hot syrup into a 9 inch round glass baking dish, turning the dish to evenly coat the bottom and sides. Set aside.
3. In a large bowl, beat eggs. Beat in condensed milk, evaporated milk and vanilla until smooth. Pour egg mixture into baking dish. Cover with aluminum foil.
4. Bake in preheated oven 60 minutes. Let cool completely.
5. To serve, carefully invert on serving plate with edges when completely cool.